Indulge in a delightful and refreshing treat with this blackberry parfait recipe. Perfect for breakfast, a snack, or even a light dessert, this parfait combines the tangy flavor of greek yogurt with the sweet and tart taste of blackberries. The addition of granola adds a satisfying crunch, making each bite a harmonious blend of textures and flavors.
If you don't usually have blackberries at home, you might need to pick some up at the supermarket. Fresh or frozen blackberries work equally well for this recipe. Additionally, while greek yogurt is quite common, make sure you choose plain or vanilla for the best results. Granola can vary widely in flavor and texture, so select one that you enjoy. Honey is optional but recommended for added sweetness.
Ingredients For Blackberry Parfait Recipe
Blackberries: These can be fresh or frozen and provide a sweet and tart flavor.
Greek yogurt: Use plain or vanilla for a creamy and tangy base.
Granola: Adds a crunchy texture and can be chosen based on your flavor preference.
Honey: Optional, but adds a touch of natural sweetness if desired.
Technique Tip for This Parfait
To enhance the flavor of the blackberries, consider macerating them. Simply sprinkle a small amount of sugar over the blackberries and let them sit for about 15-20 minutes. This will draw out their natural juices and create a delicious syrup that can be layered into the parfait.
Suggested Side Dishes
Alternative Ingredients
fresh or frozen blackberries - Substitute with raspberries: Raspberries offer a similar tartness and texture, making them a great alternative.
fresh or frozen blackberries - Substitute with blueberries: Blueberries provide a slightly sweeter flavor but still complement the yogurt and granola well.
plain or vanilla greek yogurt - Substitute with coconut yogurt: Coconut yogurt is a good dairy-free option and adds a subtle coconut flavor.
plain or vanilla greek yogurt - Substitute with almond yogurt: Almond yogurt is another dairy-free alternative that offers a nutty undertone.
granola - Substitute with crushed nuts: Crushed nuts provide a similar crunch and can add a different flavor profile.
granola - Substitute with oatmeal clusters: Oatmeal clusters can mimic the texture of granola while offering a slightly different taste.
honey - Substitute with maple syrup: Maple syrup is a natural sweetener with a distinct flavor that pairs well with yogurt and berries.
honey - Substitute with agave nectar: Agave nectar is a vegan-friendly sweetener that can easily replace honey.
Other Alternative Recipes Similar to This Parfait
How To Store / Freeze This Parfait
- To keep your blackberry parfait fresh, store it in an airtight container. This prevents the yogurt from absorbing any unwanted odors from the fridge.
- If you plan to enjoy your parfait later, refrigerate it immediately after preparation. It can be stored in the fridge for up to 2 hours without compromising the texture of the granola.
- For longer storage, consider keeping the components separate. Store the blackberries and yogurt in individual containers and add the granola just before serving to maintain its crunch.
- If you wish to freeze the parfait, use freezer-safe containers. Layer the yogurt and blackberries but leave out the granola. Granola can become soggy when frozen and thawed.
- When ready to eat, thaw the frozen parfait in the refrigerator overnight. Add fresh granola just before serving to ensure it remains crispy.
- For an extra touch, drizzle some honey over the parfait after thawing. This will enhance the flavor and add a delightful sweetness to your treat.
How To Reheat Leftovers
- If you must reheat a blackberry parfait, it's best to deconstruct it first. Separate the granola from the yogurt and blackberries to maintain texture.
- Warm the blackberries gently in a saucepan over low heat for 2-3 minutes, just until they are slightly warm. This will enhance their natural sweetness without making them mushy.
- If you prefer, you can microwave the blackberries in a microwave-safe bowl for about 20-30 seconds. Be cautious not to overheat them.
- The yogurt should remain cold. Reassemble the parfait by layering the warmed blackberries and cold yogurt.
- Add the granola just before serving to ensure it stays crunchy.
Best Tools for This Recipe
Mixing bowl: Use this to gently toss the blackberries with honey, ensuring they are evenly coated.
Parfait glasses: These are used to layer the greek yogurt, granola, and blackberries, creating a visually appealing presentation.
Spoon: Essential for layering the ingredients into the parfait glasses without making a mess.
Measuring cups: Use these to accurately measure out the blackberries, yogurt, and granola to maintain the correct proportions.
Refrigerator: If you choose to refrigerate the parfaits, this will keep them fresh and cool for up to 2 hours.
How to Save Time on Making This Parfait
Use pre-made granola: Save time by using store-bought granola instead of making your own.
Frozen blackberries: Opt for frozen blackberries to skip the washing and prepping step.
Layer in advance: Prepare the parfaits the night before and refrigerate to save time in the morning.
Honey drizzle: Use a squeeze bottle for honey to quickly drizzle without making a mess.
Single-serving containers: Use small mason jars or cups for easy portioning and quick assembly.
Blackberry Parfait Recipe
Ingredients
Main Ingredients
- 2 cups blackberries fresh or frozen
- 2 cups Greek yogurt plain or vanilla
- 1 cup granola
- 2 tablespoon honey optional
Instructions
- 1. In a mixing bowl, gently toss the blackberries with honey if using.
- 2. In parfait glasses, layer Greek yogurt, granola, and blackberries.
- 3. Repeat layers until glasses are filled.
- 4. Serve immediately or refrigerate for up to 2 hours.
Nutritional Value
Keywords
Suggested Appetizers and Main Courses for This Parfait
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