Pulled Pork Sandwiches Recipe
Delicious pulled pork sandwiches perfect for any meal.
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Main Ingredients
- 3 lbs Pork Shoulder
- 1 cup BBQ Sauce
- 1 cup Chicken Broth
- 1 tablespoon Brown Sugar
- 1 teaspoon Paprika
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 6 Burger Buns
1. Place pork shoulder in slow cooker.
2. Mix BBQ sauce, chicken broth, brown sugar, paprika, garlic powder, and onion powder in a bowl.
3. Pour mixture over pork shoulder.
4. Cook on low for 8 hours.
5. Shred pork with forks and mix with sauce in slow cooker.
6. Serve on burger buns.
Calories: 450kcal | Carbohydrates: 35g | Protein: 30g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 90mg | Sodium: 1000mg | Potassium: 600mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg
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