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–+ servings

Peanut Butter Haystacks Recipe

Quick and easy no-bake cookies made with peanut butter, butterscotch chips, and chow mein noodles.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Peanut butter
  • 1 cup Butterscotch chips
  • 2 cups Chow mein noodles

Instructions 

  1. 1. In a microwave-safe bowl, melt the peanut butter and butterscotch chips together, stirring every 30 seconds until smooth.
  2. 2. Stir in the chow mein noodles until they are fully coated.
  3. 3. Drop spoonfuls of the mixture onto wax paper and let them cool until they are set.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 5g | Fat: 12g | Saturated Fat: 4g | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 10g | Calcium: 20mg | Iron: 1mg

Keywords

Cookies, No Bake
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