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Mixed Berry Crumble
A delicious and easy-to-make dessert with a mix of berries and a crumbly topping.
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Preparation Time:
15
minutes
mins
Cook Time:
40
minutes
mins
Total Time:
55
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
6
servings
Calories:
300
kcal
Ingredients
Filling
4
cups
Mixed berries
fresh or frozen
½
cup
Granulated sugar
2
tablespoon
Cornstarch
Topping
1
cup
All-purpose flour
½
cup
Rolled oats
½
cup
Brown sugar
packed
½
cup
Unsalted butter
cold, cut into small pieces
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the mixed berries, granulated sugar, and cornstarch. Transfer to a baking dish.
In another bowl, mix the flour, rolled oats, and brown sugar. Add the cold butter and mix until crumbly.
Sprinkle the topping over the berry mixture.
Bake for 40 minutes or until the topping is golden brown and the berries are bubbly.
Let it cool slightly before serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
50
g
|
Protein:
3
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
30
mg
|
Sodium:
5
mg
|
Potassium:
150
mg
|
Fiber:
5
g
|
Sugar:
25
g
|
Vitamin A:
300
IU
|
Vitamin C:
15
mg
|
Calcium:
50
mg
|
Iron:
1.5
mg
Keywords
Berry Crumble
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