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Frozen Hash Brown Patties Recipe

Delicious and crispy hash brown patties made from frozen hash browns.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups frozen hash browns
  • ½ cup chopped onion
  • ½ cup shredded cheese
  • ¼ cup flour
  • 1 egg
  • Salt and pepper to taste
  • 2 tablespoon oil

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, mix hash browns, onion, cheese, flour, egg, salt, and pepper.
  3. Form mixture into patties.
  4. Heat oil in a skillet over medium heat.
  5. Cook patties until golden brown, about 3-4 minutes per side.
  6. Transfer patties to a baking sheet and bake for 10 minutes.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 8g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 300mg | Fiber: 2g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Hash Browns
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