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Frozen Hash Brown Patties Recipe
Delicious and crispy hash brown patties made from frozen hash browns.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
cups
frozen hash browns
½
cup
chopped onion
½
cup
shredded cheese
¼
cup
flour
1
egg
Salt and pepper to taste
2
tablespoon
oil
Instructions
Preheat oven to 400°F (200°C).
In a large bowl, mix hash browns, onion, cheese, flour, egg, salt, and pepper.
Form mixture into patties.
Heat oil in a skillet over medium heat.
Cook patties until golden brown, about 3-4 minutes per side.
Transfer patties to a baking sheet and bake for 10 minutes.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
30
g
|
Protein:
8
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
50
mg
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Hash Browns
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