Go Back
Print
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
French Fries Recipe
Simple and crispy homemade French fries.
Print Recipe
Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
365
kcal
Ingredients
Main Ingredients
4
pcs
Large potatoes
peeled and cut into strips
1
cup
Vegetable oil
for frying
to taste
Salt
Instructions
1. Peel and cut potatoes into strips.
2. Heat oil in a frying pan over medium-high heat.
3. Fry potatoes in batches until golden and crispy.
4. Drain on paper towels and season with salt.
Nutritional Value
Calories:
365
kcal
|
Carbohydrates:
50
g
|
Protein:
5
g
|
Fat:
18
g
|
Saturated Fat:
2
g
|
Sodium:
300
mg
|
Potassium:
900
mg
|
Fiber:
4
g
|
Sugar:
1
g
|
Vitamin C:
20
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
French Fries
Tried this recipe?
Let us know
how it was!