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Cheesecake Bars Recipe

Delicious and creamy cheesecake bars perfect for any occasion.
Print Recipe
Preparation Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 300 kcal

Ingredients 

Crust

  • 1.5 cups graham cracker crumbs
  • ¼ cup sugar
  • ½ cup melted butter

Filling

  • 16 oz cream cheese softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 3 units eggs

Instructions 

  1. Preheat oven to 325°F (163°C).
  2. Mix graham cracker crumbs, sugar, and melted butter in a bowl. Press into the bottom of a baking pan.
  3. In a mixing bowl, beat cream cheese, sugar, and vanilla until smooth. Add eggs one at a time, mixing well after each addition.
  4. Pour filling over crust and bake for 45 minutes or until set. Let cool before cutting into bars.

Nutritional Value

Calories: 300kcal | Carbohydrates: 25g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 80mg | Sodium: 250mg | Potassium: 100mg | Fiber: 1g | Sugar: 18g | Vitamin A: 500IU | Calcium: 100mg | Iron: 1mg

Keywords

Bars, Cheesecake, Dessert
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