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–+ servings

Canadian Fried Dough Recipe

A delicious treat, perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: Canadian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Dough Ingredients

  • 2 cups All-purpose flour
  • 2 tablespoon Sugar
  • 1 teaspoon Baking powder
  • ½ teaspoon Salt
  • ¾ cup Milk
  • 2 cups Vegetable oil (for frying)

Instructions 

  1. In a mixing bowl, combine flour, sugar, baking powder, and salt.
  2. Gradually add milk and stir until a dough forms.
  3. On a floured surface, roll out the dough to about ¼ inch thickness.
  4. Cut the dough into desired shapes.
  5. Heat oil in a frying pan over medium heat.
  6. Fry the dough pieces until golden brown, about 1-2 minutes per side.
  7. Remove and drain on paper towels. Serve warm.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 5g | Vitamin A: 50IU | Calcium: 100mg | Iron: 2mg

Keywords

Fried Dough
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