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–+ servings

Zucchini Grill Recipe

Simple and delicious grilled zucchini recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 70 kcal

Ingredients 

Main Ingredients

  • 2 large zucchinis
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Slice the zucchinis lengthwise into ¼ inch thick slices.
  3. 3. Brush both sides of the zucchini slices with olive oil.
  4. 4. Season with salt and black pepper.
  5. 5. Place the zucchini slices on the grill and cook for about 4-5 minutes on each side, until tender and grill marks appear.
  6. 6. Remove from the grill and serve immediately.

Nutritional Value

Calories: 70kcal | Carbohydrates: 5g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 300mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Grilled Zucchini
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