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–+ servings

Yum Yum Sauce Recipe

This is a simple and delicious sauce that goes well with many dishes.
Print Recipe
Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Condiment
Cuisine: Japanese
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Mayonnaise
  • 2 tablespoon Ketchup
  • 1 tablespoon Rice Vinegar
  • 1 tablespoon Sugar
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1 tablespoon Water

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Whisk until smooth.
  3. Refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 4g | Protein: 1g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 20mg | Sugar: 3g | Vitamin A: 100IU | Calcium: 10mg | Iron: 0.2mg

Keywords

Easy, Sauce
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