Go Back
–+ servings

Whoopie Pies Recipe

Delicious and classic whoopie pies that are perfect for any occasion.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Whoopie Pies

  • 2 cups all-purpose flour
  • ½ cup cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk

Instructions 

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt.
  3. In another bowl, beat the butter and sugar until light and fluffy. Add the egg and vanilla extract, and mix well.
  4. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk. Mix until just combined.
  5. Drop spoonfuls of batter onto the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes, or until the cookies are set. Let them cool on the baking sheet for a few minutes before transferring to a cooling rack.
  7. Once cooled, spread your favorite filling on the flat side of one cookie and top with another cookie to make a sandwich.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 300IU | Calcium: 50mg | Iron: 2mg

Keywords

Whoopie Pies
Tried this recipe?Let us know how it was!