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Walnut Cookies Recipe

Delicious and easy-to-make walnut cookies.
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Preparation Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter softened
  • 1 cup Sugar
  • 2 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 1 cup Chopped walnuts
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Cream together the butter and sugar until light and fluffy.
  3. Mix in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped walnuts.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until edges are golden brown.
  9. Let cookies cool on a wire rack.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 40mg | Fiber: 1g | Sugar: 8g | Vitamin A: 200IU | Calcium: 20mg | Iron: 0.5mg

Keywords

Cookies, Walnut
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