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Vegan Chocolate Mousse

Delicious and creamy vegan chocolate mousse made with avocado.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Vegan
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 ripe avocado
  • ¼ cup cocoa powder
  • ¼ cup maple syrup
  • ¼ cup almond milk
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions 

  1. Blend all ingredients until smooth.
  2. Chill for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 12g | Saturated Fat: 1.5g | Sodium: 50mg | Potassium: 400mg | Fiber: 7g | Sugar: 15g | Vitamin A: 10IU | Vitamin C: 6mg | Calcium: 60mg | Iron: 2mg

Keywords

Chocolate, Mousse
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