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Turkey Kofta Kabobs Recipe

Delicious and easy Turkey Kofta Kabobs, perfect for a quick dinner.
Print Recipe
Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Middle Eastern
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground turkey
  • 1 small Onion, grated
  • 2 cloves Garlic, minced
  • 1 teaspoon Ground cumin
  • 1 teaspoon Ground coriander
  • 1 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoon Chopped fresh parsley

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a large bowl, combine all the ingredients.
  3. 3. Divide the mixture into 8 portions and shape each portion around a skewer.
  4. 4. Grill the kabobs for about 15 minutes, turning occasionally, until fully cooked.
  5. 5. Serve hot with your favorite sides.

Nutritional Value

Calories: 200kcal | Carbohydrates: 5g | Protein: 25g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Kabobs, Kofta, Turkey
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