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–+ servings

Tootsie Rolls Recipe

Homemade Tootsie Rolls are chewy, chocolatey, and fun to make.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 10 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups powdered sugar
  • ¼ cup cocoa powder
  • ¼ cup corn syrup
  • 2 tablespoons butter softened
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt

Instructions 

  1. 1. In a saucepan, combine powdered sugar, cocoa powder, corn syrup, butter, vanilla extract, and salt.
  2. 2. Stir over medium heat until smooth and well combined.
  3. 3. Remove from heat and let it cool slightly.
  4. 4. Transfer the mixture to a mixing bowl and knead until it becomes smooth and pliable.
  5. 5. Roll the mixture into small logs and cut into bite-sized pieces.
  6. 6. Let the pieces cool completely before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 25g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 40mg | Fiber: 1g | Sugar: 20g | Vitamin A: 50IU | Calcium: 10mg | Iron: 0.5mg

Keywords

Candy
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