Tomato Salad Recipe
A simple and refreshing tomato salad recipe.
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Main Ingredients
- 4 Tomatoes chopped
- 1 Red Onion thinly sliced
- 2 tablespoon Olive Oil
- 1 tablespoon Balsamic Vinegar
- 1 teaspoon Salt to taste
- 0.5 teaspoon Black Pepper to taste
- 0.25 cup Fresh Basil chopped
1. In a mixing bowl, combine the chopped tomatoes and sliced red onion.
2. Drizzle with olive oil and balsamic vinegar.
3. Season with salt and black pepper to taste.
4. Toss everything together until well combined.
5. Garnish with chopped fresh basil before serving.
Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1.5g | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1000IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg
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