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Toasted Waffle Ice Cream Sandwich

A delightful treat combining toasted waffles and your favorite ice cream.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 pieces Frozen waffles any brand
  • 4 scoops Ice cream any flavor

Instructions 

  1. Toast the waffles until golden brown.
  2. Place a scoop of ice cream between two toasted waffles.
  3. Press gently to form a sandwich.
  4. Serve immediately or freeze for later.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 6g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Calcium: 100mg | Iron: 2mg

Keywords

Ice Cream Sandwich
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