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+ servings

Sunshine Toast Recipe

A simple and delightful breakfast recipe that brings a sunny start to your day.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 slices Bread
  • 2 Eggs
  • 2 tablespoon Butter
  • to taste Salt and Pepper

Instructions 

  1. 1. Heat a frying pan over medium heat and add 1 tablespoon of butter.
  2. 2. Cut a hole in the center of each bread slice using a glass or cookie cutter.
  3. 3. Place the bread slices in the pan and crack an egg into each hole.
  4. 4. Season with salt and pepper. Cook until the egg is set and the bread is golden brown, about 2-3 minutes per side.
  5. 5. Serve immediately and enjoy your Sunshine Toast!

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 10g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 200mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg

Keywords

Easy, Quick
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