Stuffed Dates Recipe
Simple and delicious stuffed dates, perfect for a quick snack or appetizer.
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Main Ingredients
- 12 pieces Dates pitted
- ½ cup Goat Cheese softened
- ¼ cup Chopped Nuts optional
1. Slice each date lengthwise and remove the pit.
2. Fill each date with a spoonful of goat cheese.
3. Sprinkle chopped nuts on top, if using.
4. Serve immediately or chill until ready to serve.
Calories: 150kcal | Carbohydrates: 25g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 3g | Sugar: 20g | Vitamin A: 100IU | Calcium: 50mg | Iron: 1mg
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