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Strawberry Yogurt Pie

A refreshing and easy-to-make dessert perfect for summer gatherings.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Greek yogurt plain
  • 1 cup Strawberries sliced
  • 1 cup Whipped cream
  • 1 package Graham cracker crust
  • ¼ cup Honey

Instructions 

  1. In a mixing bowl, whisk together the Greek yogurt and honey until well combined.
  2. Fold in the whipped cream until smooth.
  3. Gently fold in the sliced strawberries.
  4. Pour the mixture into the graham cracker crust.
  5. Chill in the refrigerator for at least 2 hours before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 20g | Vitamin A: 300IU | Vitamin C: 30mg | Calcium: 150mg | Iron: 1mg

Keywords

Pie, Strawberry, Yogurt
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