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–+ servings

Strawberry Waffles Recipe

Delicious strawberry waffles perfect for breakfast or brunch.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast, Brunch
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup strawberries, chopped
  • 2 cups all-purpose flour
  • 2 tablespoon sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 2 eggs
  • 1 ¾ cups milk
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat your waffle iron.
  2. In a large bowl, mix flour, sugar, baking powder, and salt.
  3. In another bowl, beat eggs and then add milk, oil, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fold in the chopped strawberries.
  6. Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions.
  7. Serve warm with extra strawberries and syrup if desired.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 7g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 55mg | Sodium: 400mg | Potassium: 200mg | Fiber: 2g | Sugar: 12g | Vitamin A: 100IU | Vitamin C: 30mg | Calcium: 150mg | Iron: 2mg

Keywords

Strawberry, Waffles
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