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–+ servings

Strawberry Trifle Recipe

A delightful dessert with layers of strawberries, cream, and cake.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: British
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups Strawberries sliced
  • 1 cup Heavy Cream whipped
  • 1 cup Vanilla Pudding
  • 1 pound Pound Cake cubed

Instructions 

  1. 1. Layer the cubed pound cake at the bottom of the trifle dish.
  2. 2. Add a layer of vanilla pudding over the cake.
  3. 3. Add a layer of sliced strawberries.
  4. 4. Top with a layer of whipped cream.
  5. 5. Repeat the layers until the dish is full, ending with whipped cream and a few strawberries on top for garnish.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 1mg

Keywords

Strawberry, Trifle
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