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–+ servings

Strawberry Delight Cake

A delightful strawberry cake perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Cake Ingredients

  • 2 cups All-purpose flour
  • 1.5 cups Granulated sugar
  • 1 cup Butter softened
  • 4 Eggs
  • 1 cup Milk
  • 2 teaspoon Baking powder
  • 1 teaspoon Vanilla extract
  • 2 cups Fresh strawberries sliced

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Mix in the vanilla extract.
  5. In another bowl, whisk together the flour and baking powder.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
  7. Fold in the sliced strawberries.
  8. Pour the batter into a greased cake pan.
  9. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  10. Let the cake cool before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 80mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 1mg

Keywords

Cake, Strawberry
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