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–+ servings

Strawberry Cream Cheese Frosting Recipe

Delicious and creamy strawberry cream cheese frosting, perfect for cakes and cupcakes.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup strawberries, hulled and chopped
  • 8 oz cream cheese, softened
  • 0.5 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions 

  1. Puree strawberries in a blender until smooth.
  2. In a large bowl, beat cream cheese and butter until smooth.
  3. Add powdered sugar, one cup at a time, beating until smooth.
  4. Mix in strawberry puree and vanilla extract until well combined.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 70mg | Potassium: 40mg | Sugar: 29g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.1mg

Keywords

Cream Cheese, Frosting, Strawberry
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