Go Back
Print
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Strawberry Basil Bruschetta
Fresh and flavorful appetizer with strawberries and basil.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Appetizer
Cuisine:
Italian
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Strawberries
diced
¼
cup
Fresh Basil
chopped
1
tablespoon
Balsamic Vinegar
1
tablespoon
Olive Oil
1
loaf
Baguette
sliced
1
clove
Garlic
halved
to taste
Salt
to taste
Black Pepper
Instructions
Preheat oven to 400°F (200°C).
Place baguette slices on a baking sheet and toast in the oven for 5 minutes or until golden brown.
Rub each toasted baguette slice with the cut side of the garlic clove.
In a bowl, combine diced strawberries, chopped basil, balsamic vinegar, and olive oil. Season with salt and pepper to taste.
Spoon the strawberry mixture onto each baguette slice and serve immediately.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Sodium:
200
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
300
IU
|
Vitamin C:
30
mg
|
Calcium:
40
mg
|
Iron:
1
mg
Keywords
Bruschetta
Tried this recipe?
Let us know
how it was!