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–+ servings

Strawberry Angel Food Dessert Recipe

A light and fluffy dessert with fresh strawberries and angel food cake.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package Angel Food Cake store-bought or homemade
  • 2 cups Strawberries sliced
  • 1 cup Whipped Cream

Instructions 

  1. 1. Slice the angel food cake into bite-sized pieces.
  2. 2. In a mixing bowl, combine the sliced strawberries and whipped cream.
  3. 3. Gently fold the cake pieces into the strawberry and cream mixture.
  4. 4. Transfer the mixture to a serving dish and refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Sodium: 210mg | Potassium: 120mg | Fiber: 2g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 40mg | Calcium: 60mg | Iron: 1mg

Keywords

Angel Food Cake, Dessert, Strawberry
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