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Stewed Apples Recipe
A simple and delicious stewed apples recipe perfect for a quick dessert or breakfast topping.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
4
Apples, peeled, cored, and sliced
¼
cup
Brown sugar
1
teaspoon
Cinnamon
½
cup
Water
Instructions
1. In a saucepan, combine apples, brown sugar, cinnamon, and water.
2. Bring to a boil over medium heat, then reduce to a simmer.
3. Cook for 15-20 minutes, stirring occasionally, until apples are tender.
4. Serve warm or let cool and store in the refrigerator.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
40
g
|
Fiber:
4
g
|
Sugar:
35
g
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Stewed Apples
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