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+ servings

Spicy Thai Peanut Sauce Recipe

This spicy Thai peanut sauce is perfect for dipping, drizzling, or mixing into your favorite dishes.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Thai
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup peanut butter
  • 2 tablespoon soy sauce
  • 1 tablespoon sriracha
  • 1 tablespoon lime juice
  • 1 tablespoon honey
  • ¼ cup water

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Whisk until smooth and well combined.
  3. Adjust consistency with water if needed.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 6g | Fat: 12g | Saturated Fat: 2g | Sodium: 400mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Peanut, Spicy, Thai
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