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Spicy Peach Salsa Recipe

A fresh and spicy peach salsa perfect for summer gatherings.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 cups Peaches, diced
  • 1 cup Red bell pepper, diced
  • ½ cup Red onion, diced
  • 1 Jalapeño, minced seeds removed for less heat
  • ¼ cup Cilantro, chopped
  • 1 Lime, juiced
  • ½ teaspoon Salt

Instructions 

  1. 1. In a mixing bowl, combine all the ingredients.
  2. 2. Stir well to combine.
  3. 3. Let the salsa sit for at least 10 minutes to allow the flavors to meld.
  4. 4. Serve with tortilla chips or as a topping for grilled meats.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Peach, Salsa, Spicy
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