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Spiced Cookies Recipe

Delicious spiced cookies perfect for any occasion.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 1 teaspoon Ground cinnamon
  • 0.5 teaspoon Ground cloves
  • 0.5 teaspoon Ground ginger
  • 0.5 teaspoon Salt
  • 0.75 cup Unsalted butter, softened
  • 1 cup Granulated sugar
  • 1 large Egg
  • 0.25 cup Molasses

Instructions 

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, baking soda, cinnamon, cloves, ginger, and salt.
  3. In another bowl, cream together butter and sugar until light and fluffy. Beat in egg and molasses.
  4. Gradually add dry ingredients to wet ingredients, mixing until combined.
  5. Roll dough into 1-inch balls and place on prepared baking sheet.
  6. Bake for 10-12 minutes or until edges are set. Cool on wire rack.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 80mg | Potassium: 50mg | Sugar: 10g | Vitamin A: 150IU | Calcium: 20mg | Iron: 0.5mg

Keywords

Cookies, Spiced
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