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–+ servings

Smoked Salmon Canapés

Quick and easy smoked salmon canapés, perfect for any gathering.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: European
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 200 g Smoked Salmon
  • 8 slices Cucumber thinly sliced
  • 8 pieces Crackers
  • 50 g Cream Cheese
  • 1 tablespoon Dill chopped

Instructions 

  1. Spread cream cheese on each cracker.
  2. Place a slice of cucumber on top of the cream cheese.
  3. Top with a piece of smoked salmon.
  4. Garnish with chopped dill.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 12g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Canapés, Smoked Salmon
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