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Slow Cooker Round Steak Recipe

A simple and delicious slow cooker round steak recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 lbs Round Steak
  • 1 cup Beef Broth
  • 1 packet Onion Soup Mix
  • 1 can Cream of Mushroom Soup

Instructions 

  1. 1. Place the round steak in the slow cooker.
  2. 2. In a bowl, mix together the beef broth, onion soup mix, and cream of mushroom soup.
  3. 3. Pour the mixture over the steak.
  4. 4. Cover and cook on low for 8 hours.
  5. 5. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 30g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 90mg | Sodium: 800mg | Potassium: 600mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg

Keywords

Round Steak, Slow Cooker
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