Skor Caramel Dip
A delicious caramel dip with Skor bits, perfect for fruits or desserts.
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Main Ingredients
- 1 cup Brown sugar
- ½ cup Butter unsalted
- ½ cup Heavy cream
- 1 teaspoon Vanilla extract
- 1 cup Skor bits
In a saucepan, melt the butter over medium heat.
Add the brown sugar and heavy cream, whisking continuously until the mixture comes to a boil.
Remove from heat and stir in the vanilla extract.
Let the mixture cool slightly, then stir in the Skor bits.
Transfer to a serving bowl and enjoy with fruits or desserts.
Calories: 250kcal | Carbohydrates: 30g | Protein: 1g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 45mg | Sodium: 100mg | Potassium: 50mg | Sugar: 29g | Vitamin A: 300IU | Calcium: 40mg | Iron: 0.5mg
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