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Sausage Stuffed Jalapenos

Spicy jalapenos stuffed with savory sausage and cheese, perfect for an appetizer or snack.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 12 pieces Jalapenos halved and seeded
  • 1 pound Sausage cooked and crumbled
  • 8 ounces Cream cheese softened
  • 1 cup Cheddar cheese shredded

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine the cooked sausage, cream cheese, and cheddar cheese.
  3. Stuff each jalapeno half with the sausage mixture.
  4. Place the stuffed jalapenos on a baking sheet.
  5. Bake in the preheated oven for 15-20 minutes, until the jalapenos are tender and the filling is bubbly.
  6. Let cool slightly before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 12g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 150mg | Iron: 1mg

Keywords

Snack, Spicy
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