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Salmon Recipe
A simple and delicious salmon recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
fillets
Salmon
about 6 oz each
2
tablespoon
Olive Oil
1
teaspoon
Salt
½
teaspoon
Black Pepper
1
tablespoon
Lemon Juice
freshly squeezed
1
teaspoon
Garlic Powder
Instructions
Preheat your oven to 400°F (200°C).
Line a baking sheet with aluminum foil.
Place the salmon fillets on the baking sheet.
Drizzle olive oil over the salmon fillets.
Season with salt, black pepper, garlic powder, and lemon juice.
Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
Serve immediately.
Nutritional Value
Calories:
300
kcal
|
Protein:
34
g
|
Fat:
18
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
400
mg
|
Potassium:
800
mg
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Fish, Healthy, Salmon
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