Raspberry Vinaigrette Recipe
A tangy and sweet raspberry vinaigrette perfect for salads.
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Main Ingredients
- ½ cup fresh raspberries
- ¼ cup olive oil
- 2 tablespoon red wine vinegar
- 1 tablespoon honey
- 1 clove garlic, minced
- ¼ teaspoon salt
- ¼ teaspoon black pepper
Combine all ingredients in a blender.
Blend until smooth.
Taste and adjust seasoning if necessary.
Calories: 100kcal | Carbohydrates: 5g | Fat: 9g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 4g | Vitamin A: 10IU | Vitamin C: 10mg | Calcium: 10mg | Iron: 0.5mg
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