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–+ servings

Raspberry Sorbet or Granita Recipe

A refreshing and simple raspberry sorbet or granita recipe perfect for hot summer days.
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Preparation Time: 10 minutes
Freezing Time 2 hours
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 cups fresh raspberries
  • ½ cup sugar
  • 1 cup water
  • 1 tablespoon lemon juice freshly squeezed

Instructions 

  1. 1. Combine raspberries, sugar, water, and lemon juice in a blender.
  2. 2. Blend until smooth.
  3. 3. Pour mixture into a freezer-safe container.
  4. 4. Freeze for about 2 hours, stirring every 30 minutes to break up ice crystals.

Nutritional Value

Calories: 100kcal | Carbohydrates: 25g | Protein: 1g | Fiber: 4g | Sugar: 20g | Vitamin C: 20mg | Calcium: 20mg

Keywords

Granita, Raspberry, Sorbet
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