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+ servings

Ranch Oyster Crackers Recipe

Simple and tasty snack, perfect for parties or just munching.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Snack
Cuisine: American
Servings: 6 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package Oyster Crackers 10-12 oz
  • 1 package Ranch Dressing Mix 1 oz
  • ¼ cup Vegetable Oil
  • ½ teaspoon Dill Weed
  • ¼ teaspoon Garlic Powder

Instructions 

  1. Preheat oven to 250°F (120°C).
  2. In a large mixing bowl, combine the oil, ranch dressing mix, dill weed, and garlic powder.
  3. Add the oyster crackers to the bowl and toss to coat evenly.
  4. Spread the crackers out on a baking sheet in a single layer.
  5. Bake for 15 minutes, stirring halfway through.
  6. Let cool before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 20mg | Fiber: 1g | Calcium: 10mg | Iron: 1mg

Keywords

Oyster Crackers, Ranch
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