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Prickly Pear Jelly Recipe

A delightful jelly made from the unique flavor of prickly pears.
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Preparation Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour 30 minutes
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 4 cups prickly pear juice
  • 1 cup lemon juice
  • 5 cups sugar
  • 1 box pectin

Instructions 

  1. 1. Combine prickly pear juice and lemon juice in a large pot.
  2. 2. Stir in pectin and bring to a boil.
  3. 3. Add sugar and return to a boil, stirring constantly.
  4. 4. Boil for 1-2 minutes, then remove from heat.
  5. 5. Pour into sterilized canning jars and seal.

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Sugar: 29g | Vitamin C: 10mg | Calcium: 10mg

Keywords

Jelly, Prickly Pear
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