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Powdered Sugar Recipe

Simple homemade powdered sugar recipe.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Dessert
Cuisine: Universal
Servings: 1 serving
Calories: 774 kcal

Ingredients 

Main Ingredients

  • 1 cup Granulated Sugar
  • 1 tablespoon Cornstarch

Instructions 

  1. 1. Place the granulated sugar and cornstarch in a blender or food processor.
  2. 2. Blend on high speed until the sugar turns into a fine powder.
  3. 3. Let the powdered sugar settle for a few minutes before opening the blender or food processor to avoid a sugar cloud.
  4. 4. Store in an airtight container.

Nutritional Value

Calories: 774kcal | Carbohydrates: 200g | Sugar: 200g

Keywords

Powdered Sugar
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