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Powdered Sugar Recipe
Simple homemade powdered sugar recipe.
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Preparation Time:
5
minutes
mins
Total Time:
5
minutes
mins
Course:
Dessert
Cuisine:
Universal
Servings:
1
serving
Calories:
774
kcal
Ingredients
Main Ingredients
1
cup
Granulated Sugar
1
tablespoon
Cornstarch
Instructions
1. Place the granulated sugar and cornstarch in a blender or food processor.
2. Blend on high speed until the sugar turns into a fine powder.
3. Let the powdered sugar settle for a few minutes before opening the blender or food processor to avoid a sugar cloud.
4. Store in an airtight container.
Nutritional Value
Calories:
774
kcal
|
Carbohydrates:
200
g
|
Sugar:
200
g
Keywords
Powdered Sugar
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