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+ servings

Poutine Recipe

A classic Canadian dish made with fries, cheese curds, and gravy.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Canadian
Servings: 4 servings
Calories: 500 kcal

Ingredients 

Main Ingredients

  • 4 cups Frozen French fries
  • 2 cups Cheese curds
  • 2 cups Beef gravy

Instructions 

  1. 1. Cook the French fries according to the package instructions until crispy.
  2. 2. While the fries are cooking, heat the beef gravy in a saucepan over medium heat until hot.
  3. 3. Once the fries are done, place them on a serving plate.
  4. 4. Sprinkle the cheese curds over the hot fries.
  5. 5. Pour the hot gravy over the fries and cheese curds.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 500kcal | Carbohydrates: 50g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 1200mg | Potassium: 600mg | Fiber: 5g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Poutine
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