Poutine Recipe
A classic Canadian dish made with fries, cheese curds, and gravy.
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Main Ingredients
- 4 cups Frozen French fries
- 2 cups Cheese curds
- 2 cups Beef gravy
1. Cook the French fries according to the package instructions until crispy.
2. While the fries are cooking, heat the beef gravy in a saucepan over medium heat until hot.
3. Once the fries are done, place them on a serving plate.
4. Sprinkle the cheese curds over the hot fries.
5. Pour the hot gravy over the fries and cheese curds.
6. Serve immediately and enjoy!
Calories: 500kcal | Carbohydrates: 50g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 1200mg | Potassium: 600mg | Fiber: 5g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg