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–+ servings

Potato Skillet Recipe

A simple and delicious potato skillet recipe perfect for any meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 medium potatoes peeled and diced
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 2 tablespoon olive oil
  • 1 teaspoon salt to taste
  • 0.5 teaspoon black pepper to taste

Instructions 

  1. Heat the olive oil in a skillet over medium heat.
  2. Add the diced potatoes and cook for about 10 minutes, stirring occasionally.
  3. Add the chopped onion and minced garlic. Cook for another 10 minutes until the potatoes are golden brown and tender.
  4. Season with salt and black pepper to taste. Serve hot.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 600mg | Fiber: 4g | Sugar: 2g | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Potato, Skillet
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