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–+ servings

Pork Chops for the Slow Cooker

Delicious and easy slow-cooked pork chops.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces pork chops
  • 1 cup chicken broth
  • 1 packet ranch dressing mix
  • 1 packet au jus gravy mix

Instructions 

  1. Place pork chops in the slow cooker.
  2. In a bowl, mix chicken broth, ranch dressing mix, and au jus gravy mix. Pour over the pork chops.
  3. Cover and cook on low for 6 hours.

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 30g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 600mg | Sugar: 1g | Calcium: 20mg | Iron: 2mg

Keywords

Pork Chops, Slow Cooker
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