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+ servings

Polish Apple Pancakes Recipe

Delicious and easy Polish apple pancakes, perfect for breakfast or dessert.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast, Dessert
Cuisine: Polish
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 large apples peeled and grated
  • 1 cup all-purpose flour
  • ½ cup milk
  • 2 large eggs
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • 1 pinch salt
  • as needed Oil for frying

Instructions 

  1. In a bowl, mix grated apples, flour, milk, eggs, sugar, vanilla, cinnamon, and salt until well combined.
  2. Heat oil in a pan over medium heat.
  3. Pour small amounts of batter into the pan to form pancakes.
  4. Cook until golden brown on both sides.
  5. Serve warm with your favorite toppings.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 50mg | Sodium: 100mg | Potassium: 150mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple, Pancakes
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