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+ servings

Plum Parfait Recipe

A delightful and refreshing plum parfait, perfect for a light dessert or snack.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 pcs Plums sliced
  • 1 cup Greek yogurt
  • 2 teaspoon Honey
  • 1 teaspoon Vanilla extract
  • ½ cup Granola

Instructions 

  1. 1. In a mixing bowl, whisk together the Greek yogurt, honey, and vanilla extract until smooth.
  2. 2. In serving glasses, layer the yogurt mixture, sliced plums, and granola.
  3. 3. Repeat the layers until the glasses are filled.
  4. 4. Serve immediately or chill in the refrigerator for up to an hour before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 8g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 300mg | Fiber: 3g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 1mg

Keywords

Dessert, Parfait, Plum
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