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Pineapple Honey Glaze Recipe

A sweet and tangy glaze perfect for ham, chicken, or veggies.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup pineapple juice
  • ½ cup honey
  • 2 tablespoon soy sauce
  • 1 tablespoon cornstarch mixed with 2 tablespoon water

Instructions 

  1. In a saucepan, combine pineapple juice, honey, and soy sauce.
  2. Bring to a boil over medium heat, stirring occasionally.
  3. Reduce heat and simmer for 5 minutes.
  4. Add cornstarch mixture and whisk until thickened.
  5. Remove from heat and let cool slightly before using.

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Protein: 1g | Sodium: 300mg | Potassium: 50mg | Sugar: 28g | Vitamin C: 10mg | Calcium: 10mg | Iron: 0.3mg

Keywords

Glaze, Honey, Pineapple
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