Pineapple Honey Glaze Recipe
A sweet and tangy glaze perfect for ham, chicken, or veggies.
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Main Ingredients
- 1 cup pineapple juice
- ½ cup honey
- 2 tablespoon soy sauce
- 1 tablespoon cornstarch mixed with 2 tablespoon water
In a saucepan, combine pineapple juice, honey, and soy sauce.
Bring to a boil over medium heat, stirring occasionally.
Reduce heat and simmer for 5 minutes.
Add cornstarch mixture and whisk until thickened.
Remove from heat and let cool slightly before using.
Calories: 120kcal | Carbohydrates: 30g | Protein: 1g | Sodium: 300mg | Potassium: 50mg | Sugar: 28g | Vitamin C: 10mg | Calcium: 10mg | Iron: 0.3mg