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+ servings

Pineapple Fritters Recipe

Delicious and crispy pineapple fritters, perfect for a quick snack or dessert.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 can Pineapple rings drained
  • 1 cup All-purpose flour
  • 1 tablespoon Sugar
  • 1 teaspoon Baking powder
  • ¼ teaspoon Salt
  • 1 Egg beaten
  • ½ cup Milk
  • as needed Vegetable oil for frying

Instructions 

  1. 1. In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  2. 2. Add the beaten egg and milk to the dry ingredients and mix until smooth.
  3. 3. Heat the vegetable oil in a frying pan over medium heat.
  4. 4. Dip each pineapple ring into the batter, ensuring it is fully coated.
  5. 5. Fry the coated pineapple rings in the hot oil until golden brown, about 2-3 minutes per side.
  6. 6. Remove the fritters from the oil and drain on paper towels.
  7. 7. Serve warm and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 1mg

Keywords

Fritters, Pineapple, Quick Snack
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