Pineapple Fluff Recipe
A light and fluffy dessert made with pineapple and whipped cream.
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Main Ingredients
- 1 can crushed pineapple drained
- 1 package instant vanilla pudding mix
- 1 cup mini marshmallows
- 1 container whipped topping thawed
In a mixing bowl, combine the drained pineapple and instant pudding mix.
Fold in the mini marshmallows and whipped topping until well combined.
Chill in the refrigerator for at least 1 hour before serving.
Calories: 150kcal | Carbohydrates: 25g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 20g | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg
Dessert, Fluff, Pineapple
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