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Pineapple Cookies Recipe
Delicious and easy-to-make pineapple cookies that are perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
cookies
Calories:
120
kcal
Ingredients
Main Ingredients
1
cup
butter
softened
1
cup
sugar
1
cup
crushed pineapple
drained
2
cups
all-purpose flour
1
teaspoon
baking powder
0.5
teaspoon
baking soda
0.5
teaspoon
salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Stir in the crushed pineapple.
In another bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Drop spoonfuls of dough onto a baking sheet.
Bake for 10-12 minutes or until the edges are golden brown.
Let cool on a wire rack.
Nutritional Value
Calories:
120
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
80
mg
|
Potassium:
30
mg
|
Fiber:
0.5
g
|
Sugar:
10
g
|
Vitamin A:
100
IU
|
Vitamin C:
1
mg
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Cookies, Pineapple
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