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Philadelphia Marble Brownies Recipe

Delicious marble brownies with a creamy Philadelphia cheese swirl.
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Preparation Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 300 kcal

Ingredients 

Brownie Batter

  • 1 cup Butter melted
  • 2 cups Sugar
  • 1 cup All-purpose flour
  • ½ cup Cocoa powder
  • 4 Eggs
  • 1 teaspoon Vanilla extract

Cream Cheese Swirl

  • 8 oz Philadelphia cream cheese softened
  • ¼ cup Sugar
  • 1 Egg
  • ½ teaspoon Vanilla extract

Instructions 

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a mixing bowl, combine melted butter and sugar. Add eggs and vanilla, and mix well.
  3. Stir in flour and cocoa powder until just combined. Pour batter into prepared pan.
  4. In another bowl, beat cream cheese, sugar, egg, and vanilla until smooth. Drop by spoonfuls onto brownie batter.
  5. Swirl cream cheese mixture into brownie batter with a knife for a marbled effect.
  6. Bake for 35 minutes or until a toothpick inserted into the center comes out clean. Cool before cutting into squares.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 70mg | Sodium: 180mg | Potassium: 100mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Calcium: 50mg | Iron: 1mg

Keywords

Brownies, Marble, Philadelphia
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